Appetizers Soup & Salads Lunch Combo & Special Noodles Dinner Entrees Vegetarian Dinners Desserts Sushi Kids Menu Beverage Wine ************************************************************************************   Back to Top ************************************************************************************ EDAMAME VEGETABLE TEMPURA SHRIMP AND VEGETABLE TEMPURA CALAMARI TEMPURA (4pcs) SHRIMP TEMPURA (5pcs) COCONUT SHRIMP (6pcs) CHICKEN OR SHRIMP EGG ROLL VEGETABLE EGG ROLL SOFT SHELL CRAB SHUMAI (SHRIMP DUMPLING) YAKITORI Skewered bite-sized grilled chicken with teriyaki sauce T.N.T Shrimp tempura with our spicy special sauce YAKI IKA Grilled calamari with delicious sauce YAKI NIKKU Marinated beef short rib (Korean B.B.Q style) GREEN MUSSELS New Zealand green mussels broiled with our special sauce YELLOWTAIL OR SALMON COLLAR AGEDASHI TOFU Deep-fried bean curd in soup broth DYNAMITE Baked shrimp, calamari and scallop with mushrooms and a special sauce CALAMARI OR SPICY CALAMARI Sliced calamari sauteed with mushrooms in garlic butter sauce GYOZA (5pcs) SASHIMI     A. 5 pc salmon with ginger dressing     B. 5 pc tuna     C. 5 pc yellowtail     D. 3 pc tuna, 3 pc yellowtail     E. 2 pc tuna, 2 pc yellowtail, 2 pc salmon SUNOMONO Japanese seafood and cucumber salad served with mild vinegar dressing HIYAYAKKO Fresh cold tofu with ginger, radish and green onion TAKAMAKI SPECIAL (3 Hand Rolls) OYSTER TEMPURA (4pcs) CALAMARI RING TEMPURA OSAKA APPT. SAMPLER (Oyster Tempura 3pcs, Calamari Tempura 3pcs, Shrimp Tempura 3pcs, Coconut Shrimp 3pcs, Vegetable egg roll 2pcs) ************************************************************************************   Back to Top ************************************************************************************ MISO SOUP Soy bean paste soup with tofu, seaweed and spring onions CLEAR SOUP Light fish broth with seaweed, fishcake and enoki mushroom HOUSE SALAD Mixed greens with choice of ginger, tofu or house dressing TUNA TATAKI SALAD Seared tuna on mixed greens with citrus soy dressing SALMON SALAD Delicious Combination of grilled salmon, mixed greens and cucumbers served with ponzu sauce SEAWEED SALAD ORIENTAL CHICKEN SALAD Steamed chicken with assorted vegetables and tofu dressing TOFU SALAD Fried tofu and baby spinach topped with tofu dressing SHRIMP SALAD Steamed shrimp and baby spinach with ginger dressing SASHIMI SALAD HAWAIIAN POKI SALAD ************************************************************************************   Back to Top ************************************************************************************ Served with rice, California Rolls, Shrimp & Vegetable Tempura Choice of     A. Sashimi     B. Sushi     C. Teriyaki Chicken     D. Teriyaki Beef     E. Teriyaki Salmon     F. Samurai combo (Marinated Korean B.B.Q) LUNCH SPECIAL Served with Miso Soup & Salad Choice of     G. Osaka Sushi     H. Beginner Sushi     I. Nigiri Sushi     J. Tonkatsu     K. Chicken Katsu     L. Bibimbop     M. Tempura Mori ************************************************************************************   Back to Top ************************************************************************************ UDON Japanese udon noodles in a sea tangle,radish and a tasty fish broth TEMPURA UDON SEAFOOD UDON (SPICY) Fried thin noodles with Seafood COLD SOBA Japanese buckwheat noodles with special soba sauce YAKI SOBA Fried thin noodles with vegetables OSAKA SPECIAL RAMEN (SPICY) Thin noodles and seafood with Osaka special soup ************************************************************************************   Back to Top ************************************************************************************ DELUXE SUSHI All dinners below include soup and salad A. FOR BEGINNERS (COOKED)     5 pieces of sushi with California roll B. OSAKA SUSHI     10 pieces of sushi with California roll C. CHIRASHI-SUSHI     A variety of sashimim, served on a bed of sushi rice D. DELUXE SUSHI     8 pieces sashimi, 10 pieces sushi with California roll DELUXE SASHIMI Chef's selection of raw fish beautifully arranged. SASHIMI A (SMALL) Tuna 3pcs, Yellowtail 3pcs, Salmon 3pcs, Whitefish 3pcs SASHIMI B (MEDIUM) 24pcs, assorted sashimi-chef choices SASHIMI C (LARGE) 36pcs, assorted sashimi-chef choices LOVE BOAT (Sashimi 32pcs / sushi 10pcs) DELUXE COMBINATION Dinners below include soup, salad and steamed rice BEEF TERIYAKI & TEMPURA SALMON TERIYAKI & TEMPURA CHICKEN TERIYAKI & TEMPURA SUSHI & SASHIMI & OSAKA POKI (spicy tuna with green salad) BIBIMBOP Cucumber, carrot, iceberg lettuce, marinated beef & mushroom with rice topped with egg & our special spicy sauce CHICKEN KATSU OR DONKATSU Deep fried and served with house sauce TEMPURA MORI Shrimp, calamari and vegetables deep fried in a light batter SUKIYAKI A world famous japanese nabe dish with sliced beef cooked with an assortment of garden-fresh vegetables in sukiyaki sauce KIMCHI SUKIYAKI BEEF STEAK 8 oz. Harris ranch natural black angus beef steak grilled with house-made teriyaki sauce SAMURAI COMBINATION Marinated Korean BBQ served with vegetable & shrimp tempura and stir-fried vegetable CHICKEN TERIYAKI Tender chicken prepared with our house-made teriyaki sauce SALMON TERIYAKI STEAK CALAMARI STEAK UNAGI BOWL Fresh water eel served on a bed of rice and ginger SUPER BOWL (SPICY) Various fresh raw fish and vegetables on rice with our special delicious sweet and spicy sauce ************************************************************************************   Back to Top ************************************************************************************ Dinners include soup, salad and steamed rice GINGER TOFU STEAK Deep fried tofu cooked in a tasty mushroom ginger sauce VEGETERIAN SUSHI Fresh garden vegetable roll, kappa cucumber roll, avocado roll VEGETABLE TEMPURA STEAMED VEGETABLES IN A BAMBOO BASKET Beautifully arranged vegetables, noodles and tofu with a ponzu sauce ************************************************************************************   Back to Top ************************************************************************************ ICE CREAM Green tea, or French Vanilla MOCHI ICE CREAM Served by piece. Green tea, Mango,or Strawberry TEMPURA ICE CREAM TIRAMISU MANGO MANIA TRIPLE DANCE GOLDEN PARADISE CHOCOLATE LAVA GEISHA COMBINATION Green tea, mango, strawberry mochi ice cream ************************************************************************************   Back to Top ************************************************************************************ Chef's Special (6-8pcs) Alaskan Roll (Smoked Salmon, Crab, and Avocado) Caterpillar Roll (Unagi Cucumber topped with Avocado) Chicken Teriyaki Roll Colorado Roll (Crab Meat, Avocado, and Cucumber topped with baked Salmon) Cupid Roll (Crab meat, cucumber, avocado topped with crispy and crunch scallops and our special unagi(eel) sauce) Denver Roll (Yellowtail, Tuna, Crab wrapped with Cucumber) Dragon Roll (Crab Tempura, Cucumber topped with Avocado, Unagi and Masago) Exposition Roll (Shrimp Tempura, Cucumber, Crab meat topped with Tuna, Yellowtail, Salmon, chopped jalapenos & Wasabi Tobiko with house sauce) Fire Caterpillar Roll (Cucumber, Eel topped Avocado, Strawberry) Hawaiian Punch Roll (Smoked salmon, Avocado, Pineapple, Cilantro with House Sauce) Heart Attack Roll (Spicy Crab, Cucumber, Avocado topped with Baked Salmon) Ichiban Roll (Stuffed with shrimp tempura & crab meat topped with spicy tuna covered with spicy mayo & sweet eel sauce) Mega Lotto Roll (Deep fried cali roll topped with our special dynamite) Oh baby Roll (Crab meat, avocado topped with shrimp ebi, avocado, covered with masago, green onion and special kiwi sauce) Osaka Roll (Crab Meat, Avocado, Cucumber topped with Tuna) Philadelphia Roll (Cream Cheese, Salmon, and Avocado topped with Masago) Play Boy Roll (Shrimp Tempura, Spicy Tuna topped with Salmon, Avocado and our special sauce) Play Girl Roll (Crab Meat, Spicy Tuna topped with Tuna, Avocado and our special sauce) Rainbow Roll (Crab meat, cucumber, avocado topped with five kinds of fish) Sensual Roll (Shrimp Tempura, Crab Meat, Cucumber topped with Avocado) Spicy Crunchy Roll (Spicy Tuna, Cucumber, Avocado, Jalapenos, Wasabi Tobiko and Tempura Crumbs topped with Masago) Temptation Roll (Deep fried California Roll topped with Spicy Scallops) Ultimate Osaka Roll (Filled with fried unagi tuna, cucumber & topped with salmon, super white tuna, avocado, red & black tobiko) Volcano Roll (Crab Meat, Avocado, Cucumber topped with Baked Spicy Scallops, Flying Fish Eggs mixed with our special spicy sauce) Zombie Brain (Avocado, Spicy Tuna, Crab Meat deep fried topped with Flying Fish Eggs) Sushi (2pcs) Albacore Crab Egg-Baked Flying Fish Egg Fresh Water Eel Halibut Mackerel Octopus Red Snapper Salmon Salmon Roe Scallop Seared Tuna Shrimp Smelt Egg Smoked Salmon Squid Surf Clam Tuna Yellowtail Fatty Tuna Fresh Oyster King Crab Sea Urchin Spanish Mackerel Sweet Shrimp Tasmanian Salmon Maki (Hand Roll / Cut Roll) All Vegetables Roll Asparagus Roll Avocado Roll Baked Spicy Yelowtail Roll California Roll Cucumber Roll Futomaki Roll Salmon Roll Salmon Skin Roll Spicy Salmon Roll Spicy Tuna Roll Tuna & Scallion Roll Tuna Roll Unagi & Cucumber Roll Yellowtail & Scallion Roll Tempura Roll (5pcs) Calamari Tempura Roll Climax Roll (Unagi, Cream Cheese, Crab, Smelt Egg, Avocado) Lobster Tempura Roll Salmon Tempura Roll Shrimp Tempura Roll w/Asparagus Spider Roll (Soft Shell Crab w/ Asparagus) Sweet Potato Tempura Roll Vegetable Tempura Roll Sashimi (4pcs) Albacore Jumbo Scallop Octopus Salmon Tuna Tuna Tataki Lightly seared White Fish (Thinly sliced with Ponzu Sauce (6pcs) Yellowtail ************************************************************************************   Back to Top ************************************************************************************ For Children under 11 only BEEF BOWL Served with your choice of Miso Soup or Salad CHICKEN BOWL Served with your choice of Miso Soup or Salad OSAKA KIDS PLATER Calamari tempura 3, Shrimp tempura 3, Vegetable eggroll 4 ************************************************************************************   Back to Top ************************************************************************************ SOFT DRINKS Coke, Diet Coke, Sprite, Pibb, Cranberry juice, lemonade, iced tea SURFIN'STRAWBERRY SUNSET SPLASH PEACH ICE TEA PEACH PANIC GREEN TEA, GENMAI TEA GINSENG TEA (WICH ORIENTAL HONEY) PERRIER BOTTLED WATER BLOOMING TEA ************************************************************************************   Back to Top ************************************************************************************ SPARKLING CHAMPAGNE Bubbles go with everything Lunetta, Prosecco, Italy (peach, vanilla, orange) REISLING Fantastic sushi wines, best with spicy food Relax, Germany (fruity, floral, citrus) PINOT GRIGIO Easy, crisp, refreshing Gabbiano, Italy (honeydew, floral) Esancia, California (grapefruit, strawberry, cinnamon) SAUVIGNON BLANC Clean, herbaceous high acid Douglas Green, South Africa (herbal, crisp, racy) Benzinger, North Coast (organic, bright citrus, clean) CHARDONNAY Big, mouth-filling Chateau St Jean, Sonoma (lemon, pear, jasmine, vanilla) Kendall Jackson Vitners Reserve, California (pineapple, butter) OTHER WHITES Great with our food, try something different Twin Vines, Vinho Verde, Portugal (citrus, crisp) Beringer White Zinfandel (sweet, strawberry) Takara, Premium, Plum Wine Bokbunjajoo, Black Raspberry Wine, Korea PINOT NOIR Lighter reds with lots fruit Parducci, California (juicy berries, plum, organic) SARAH/SHIRAZ Jammy, spicy Rosemount 'Diamond,' Australia (big ripe berries, jammy pepper) MERLOT Fruity, rich, better than you remember Red Truck, California (rich berry, toasty oak) CABERNET SAUVIGNON Full-bodied, warm, deep fruits Veramonte, Chile (cherry, chocolate, spicy)